Turkish Association of Washington DC is delighted to launch the 5th
Turkish Restaurant Week that is scheduled to take place between September 13
and September 23, 2013.
Turkish Cuisine is considered one of the world’s greatest
cuisines because of its diversity of resources, fresh ingredients and variety
of recipes that were influenced by Europe, Asia, the Middle East and
Africa. Our theme “No
day is complete without the taste of Turkey’s grand cuisine” aims to
cultivate Washingtonian diners with proud Turkish cuisine heritage.
The Annual Turkish Restaurant Week has been selected the “Best
International Food Event” for the Best of DC by the readers of
Washington City Paper. Follow
your savory Turkish Dinner with a taste of Turkish Tradition, Kurukahveci
Mehmet Efendi’s Turkish Coffee…
lunch $18, 4-course dinner $30 (Drinks, tax and tips not included in the price)
To see the menus, please visit www.turkishrestaurantweekdc.org